Trying out a recipe for pretzels. My family loves salty pretzels when ever we are at a theme park. There's something yummy that we just can not resist. So I thought it would be neat to make them at home.
Pretzels
2 pkg Yeast
2 T Sugar
1 1/2 cup Warm Water
4 cups All Purpose Flour
1 T Salt
1 Egg
1 T Water
Kosher salt
Combine Yeast, Sugar, & 1 1/2 cups Water. Set to the side for 10 min.
Mix Flour and Salt and combine with Yeast mixture after 10 min. Flour hands and work until dough is no longer sticky. Roll into 12 inch pieces and fold into pretzel shape.
Beat egg and mix in water. Brush onto each pretzel shape then sprinkle with Kosher salt.
As you can see from my picture ... pretzel turned out a little fat. When rolling them out make sure the dough is rolled small it will rise alot when baking.
Enjoy your yummy treat!!!
3 comments:
I hate to tell but they dont look very tastey. How are they???
At least your honest - brutally mabye, but honest. They actually tasted very good. Not exactly theme park quality, but I plan to make them thinner next time. I will let you know how that goes!
At least your honest - brutally mabye, but honest. They actually tasted very good. Not exactly theme park quality, but I plan to make them thinner next time. I will let you know how that goes!
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